June said that we absolutely had to go to The Cheesecake Factory while in Buffalo.
All she wanted was a slice of Key Lime Cheesecake.
I convinced her (unwisely) to get an entire original cheesecake.
I admit it, I'm a little bit of a cheesecake snob. You have to start with a plain cheesecake first.
Unfortunately, it was frozen and seemed to take forever to thaw.
I was unimpressed with the semi-thawed slice. It was just OK.
My mother would be appalled to know what I had for breakfast the next day.
Coffee and calories.